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Quiz · Everyday Chemistry

Chemistry in the Kitchen

Why bread rises, why toast browns and what vinegar really is.

Questions
5
Difficulty
Easy
Time
~4min
Per question
15sec

What it covers

Everyday Chemistry

Part of Chemistry in Science.

The chemistry hiding in kitchens, homes and the materials we use daily.

Elements, reactions and the materials that make up everything around us.

Before you start

How it works

  1. 1

    The clock

    You have 15 seconds for each question. When time runs out, the question counts as wrong.

  2. 2

    Your answer

    Your first choice is the one that counts. It is checked straight away, with an explanation where there is one.

  3. 3

    The score

    At the end you see your score and can go back through every question and its answer.

  4. 4

    The XP

    XP scales with your score. Replays earn XP only when you beat your previous best.

From players

Ratings

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